CM
MON · 15 Jun 2026
Ingredients
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Ingredients Library
Manage and analyze nutritional data per 100g.
All categories
Name (A→Z)
New ingredient
Ingredient Name
Category
Unit
Cals
per 100g
P
C
F
Actions
Ingredient Name
Category
Unit
Cals
per 100g
P
C
F
Actions
Apple
Fruits
g
52
0.3
13.8
0.2
Avocado
Fats
g
160
2
8.5
14.7
Banana
Fruits
g
89
1.1
22.8
0.3
Bread (white)
Carbs
g
265
9
49
3.2
Broccoli
Vegetables
g
34
2.8
6.6
0.4
Butter
Fats
g
717
0.9
0.1
81
Carrot
Vegetables
g
41
0.9
9.6
0.2
Chicken breast (raw)
Protein
g
120
23
0
2.6
Coffee (black)
Other
ml
1
0.1
0
0
Egg (whole)
Protein
g
143
13
1.1
10
1
2
3
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